Recombinant fusion protein containing a sequence corresponding to amino acids 400-570 of human TAS1R3 (NP_689414.2).
Key Feature
Clonality
Polyclonal
Isotype
IgG
Host Species
Rabbit
Tested Applications
WB
WB:1:500-1:1000
Species Reactivity
HumanMouseRat
Concentration
1mg/ml
Purification
Affinity purified
Target Information
Gene Symbol
TAS1R3
Gene Synonyms
T1R3
Gene Full Name
taste 1 receptor member 3
Gene Summary
The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet taste response. [provided by RefSeq, Nov 2015]
Alternative Names
T1R3 TAS1R3
Molecular Weight(MW)
93kDa
Cellular Localization
Cell membrane,Multi-pass membrane protein
Application
WB
Western blot analysis of extracts of various cell lines, using TAS1R3 antibody at 1:1000 dilution.Secondary antibody: HRP Goat Anti-Rabbit IgG (H+L) at 1:10000 dilution.Lysates/proteins: 25μg per lane.Blocking buffer: 3% nonfat dry milk in TBST.Detection: ECL Basic Kit.Exposure time: 1s.
Application Notes
WB:1:500-1:1000
Additional Information
Form
Liquid
Storage Instructions
Store at -20℃. Avoid freeze / thaw cycles.
Storage Buffer
Buffer: PBS with 0.05% proclin300,50% glycerol,pH7.3.
